Have been incessantly traveling for the past few days covering the length and breadth of UttarPradesh teaching and eating some irresistibly delicious food. With the Sun Lord reining supreme in the early days of April, none of us would want to know whats hot in the coming months that India will witness! Have been carrying my bottle of chilled Glucon-D Nimbu Pani flavor which Vrinda introduced me into and since then has become part and parcel of my taste buds and energy.
The organising team at Meerut rolled up one more course up their sleeves in such a short time and introducing it at the Subharti University. The team is an enthusiastic pack of volunteers ready to make things happen at lightening speed. I like it. It concluded with some delicious Asparagus sandwiches wrapped in lettuce and spicy masala alloo served in home made tarts along with the seasons first alphonso mangoes. I attacked all of them in an entirely unAOL teacher manner, wishing that no one was watching 🙂
The team gets bigger and stronger with many more cities to be covered in UP and MP and we penetrating deeply into more colleges. Watch this space for more !