These were rolled out after the melodic verses of the Guru Puja invoking ethereal beauty at Sneha’s house and I rolled in three of them in no time, while I wow’ed at them, I vowed to share it with all of you.
6 leaves of lettuce
1 red pepper
1 yellow pepper
3 tbsp of Plum sauce (Available at all major stores)
1 tbsp of schezwan sauce
100 gms of steamed corn
Remove layers of this daisy plant(lettuce) one by one and keep them aside. Chop the peppers finely, toss in the corn, add salt and pepper to taste. (If you like corn, add more, I love my peppers so I kept it passionately peppery). Cushion in a table spoon of these veggies into the center of the lettuce leaf, add a teaspoon of plum sauce and ¼ spoon of schezwan sauce. The plum gives it a tangy taste and the schewan puts it on fire, so do some permutations and combinations before you settle for that correct equation.
Seal with a toothpick, unseal the senses and dig into these love lettuces.